Avocado on toast? Cute. But if you grew up with sinh tố bơ, you know avocado was always meant to be dessert. Creamy, sweet, and impossible to resist. Thick like a milkshake, smooth like butter, and the kind of treat that always hits the spot.

That’s the feeling behind this cake. A childhood favorite reimagined. Same nostalgia. New obsession.

And if you’re feeling bold, take it up a notch with our Musang King Durian Cake. The King of Fruit. Not for everyone. But if you love it, you love it.